Science of Cooking in the Kitchen: Children's Science & Nature
(eBook)

Grouping Information

Book Cover Information

Hoopla Extract Information

stdClass Object
(
    [year] => 2017
    [artist] => Baby Professor
    [fiction] => 
    [coverImageUrl] => https://cover.hoopladigital.com/csp_9781541907898_270.jpeg
    [titleId] => 11848501
    [isbn] => 9781541907898
    [abridged] => 
    [language] => ENGLISH
    [profanity] => 
    [title] => Science of Cooking in the Kitchen
    [demo] => 
    [segments] => Array
        (
        )

    [pages] => 40
    [children] => 1
    [artists] => Array
        (
            [0] => stdClass Object
                (
                    [name] => Baby Professor
                    [artistFormal] => Baby Professor, 
                    [relationship] => AUTHOR
                )

        )

    [genres] => Array
        (
            [0] => Chemistry
            [1] => Juvenile Nonfiction
            [2] => Science & Nature
        )

    [price] => 0.49
    [id] => 11848501
    [edited] => 
    [kind] => EBOOK
    [active] => 1
    [upc] => 
    [synopsis] => Help your child to understand that science is everywhere! It's even in the kitchen, where mommy whips up delicious meals. This easy-to-read science book will serve as your child's introduction to food science and the strength of senses. Cooking is a beautiful sensory activity with endless learning opportunities. So what are you waiting for? Grab a copy today.
    [url] => https://www.hoopladigital.com/title/11848501
    [pa] => 
    [subtitle] => Children's Science & Nature
    [publisher] => Speedy Publishing LLC
    [purchaseModel] => INSTANT
)