Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods
(Adobe EPUB eBook, Kindle Book, Libby Read)
Author
Contributors
Published
Chelsea Green Publishing , 2016.
Edition
2
Status
Available from Libby
Copy Details
Library | Owned | Available |
---|---|---|
Shared Digital Collection | 1 | 1 |
Description
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Formats
Adobe EPUB eBook
Works on all eReaders (except Kindles), desktop computers and mobile devices with with reading apps installed.
Size 17.49 MB
Kindle Book
Works on Kindles and devices with a Kindle app installed.
Libby Read
Size 17.49 MB
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Format
EPUB, Kindle Book, Libby Read
Street Date
8/19/2016
Language
English
ISBN
9781603586290
Subjects
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