Black food : stories, art & recipes from across the African diaspora
(Book)
Contributors
Terry, Bryant, 1974- editor.
Published
California ; 4 Color Books, an imprint of Ten Speed Press, [2021].
Edition
First edition.
Physical Desc
309 pages : illustrations (chiefly color) ; 25 cm
Status
Arroyo Grande Library - Adult Nonfiction
641.59296
1 available
641.59296
1 available
Copies
Location | Call Number | Status |
---|---|---|
Arroyo Grande Library - Adult Nonfiction | 641.59296 | On Shelf |
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Published
California ; 4 Color Books, an imprint of Ten Speed Press, [2021].
Format
Book
Edition
First edition.
Language
English
Notes
General Note
Includes index.
Description
"A beautiful, rich, and groundbreaking book exploring Black foodways within America and around the world, curated by food activist and author of Vegetable Kingdom Bryant Terry"--Provided by publisher.
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