Kitchen confidential : adventures in the culinary underbelly
(Book)
Author
Contributors
Published
New York : Ecco, [2018].
Edition
Deluxe edition.
Physical Desc
xxxi, 376 pages ; 23 cm
Status
Copies
Location | Call Number | Status | Due Date |
---|---|---|---|
San Luis Obispo Library - Adult Nonfiction - Biography | 641.5092 BOURDAIN PBK | Checked Out | May 7, 2024 |
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More Details
Published
New York : Ecco, [2018].
Format
Book
Edition
Deluxe edition.
Language
English
Notes
General Note
"Deluxe edition, annotated with Tony's handwritten thoughts plus an interview with his editor"--Cover.
General Note
"Author's annotations first appeared in the 2012 edition"--Title page verso.
Description
A new, deluxe edition of Kitchen Confidential to celebrate the life of Anthony Bourdain. The book will feature a brand new introduction, a Q&A with Ecco publisher and Bourdain's long-time editor Daniel Halpern. Interior pages are hand-annotated by Anthony Bourdain himself. The interior will also feature a brand new drawing by Ralph Steadman. Almost two decades ago, the New Yorker published a now infamous article, "Don't Eat before You Read This," by then little-known chef Anthony Bourdain. Bourdain spared no one's appetite as he revealed what happens behind the kitchen door. The article was a sensation, and the book it spawned, the now classic Kitchen Confidential, became an even bigger sensation, a megabestseller with over one million copies in print. Frankly confessional, addictively acerbic, and utterly unsparing, Bourdain pulls no punches in this memoir of his years in the restaurant business--this time with never-before-published material.
Original Version
"With a new introduction with Eric Ripert"--Cover.
Original Version
First published:,Bloomsbury USA, 2000.
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