The big book of outdoor cooking and entertaining : spirited recipes and expert tips for barbecuing, charcoal and gas grilling, rotisserie roasting, smoking, deep-frying, and making merry
(Book)
Author
Contributors
Published
New York : Morrow, c2006.
Edition
1st ed.
Physical Desc
xi, 548 pages ; 27 cm.
Status
Arroyo Grande Library - Adult Nonfiction
641.5784
1 available
641.5784
1 available
Copies
Location | Call Number | Status |
---|---|---|
Arroyo Grande Library - Adult Nonfiction | 641.5784 | On Shelf |
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More Details
Published
New York : Morrow, c2006.
Format
Book
Edition
1st ed.
Language
English
UPC
9780060737849
Notes
General Note
Includes index.
Description
Presents the essentials of outdoor cookery, introducing more than eight hundred recipes, an array of appetizers, main courses, side dishes, drinks, and desserts, and practical advice on equipment and utensils, menu planning, and entertaining.
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