Cooking allergy-free : simple inspired meals for everyone
(Book)

Book Cover
Average Rating
Author
Short, Jenna,
Published
Newton, CT : Taunton Press, 2014., The Taunton Press, [2014].
Physical Desc
265 pages : color illustrations ; 27 cm
Status
On Shelf
Atascadero Library - Adult Nonfiction
641.56318
1 available
Cayucos Library - Adult Nonfiction
641.56318
1 available

Published Reviews

Copies

LocationCall NumberStatus
Atascadero Library - Adult Nonfiction641.56318On Shelf
Cayucos Library - Adult Nonfiction641.56318On Shelf

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Subjects

LC Subjects
Cookbooks.
Food allergy -- Diet therapy -- Recipes.

More Details

Published
Newton, CT : Taunton Press, 2014., The Taunton Press, [2014].
Format
Book
Language
English

Notes

General Note
Includes indexes.
Description
Collects recipes suitable for those who are allergic to a range of food allergens, including wheat, milk, nuts, eggs, shellfish, soy, and corn, while denoting which recipes are vegetarian, vegan, and gluten free.

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