The manual of seed saving : harvesting, storing, and sowing techniques for vegetables, herbs, and fruits
(Book)
Uniform Title
Author
Contributors
Published
Portland, Or. : Timber Press, 2013.
Edition
English-language ed.
Physical Desc
343 pages : color illustrations ; 24 cm
Status
Los Osos Library - Adult Nonfiction
635
1 available
635
1 available
Copies
Location | Call Number | Status |
---|---|---|
Los Osos Library - Adult Nonfiction | 635 | On Shelf |
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Published
Portland, Or. : Timber Press, 2013.
Format
Book
Edition
English-language ed.
Language
English
Notes
General Note
Translation of: Handbuch Samengärtnerei. Sorten erhalten. Vielfalt vermehren. Gemüse geniessen.
Bibliography
Includes bibliographical references and index.
Description
"This authoritative guide brings together the experience of experts in the field who have found, through careful trialing, how to reliably maximize seed quality and yield for more than 100 crop plants. Clear information on such critical issues as pollination, isolation distances, cultivation, harvest, storage, and pests and diseases is provided. The Manual of Seed Saving is an essential reference for all food producers from vegetable growers to small-scale farmers."--COVER.
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