The food matters cookbook : 500 revolutionary recipes for better living
(Book)

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Published
New York : Simon & Schuster, c2010.
Edition
1st Simon & Schuster hardcover ed.
Physical Desc
x, 645 pages ; 25 cm.
Status
San Luis Obispo Library - Adult Nonfiction
641.3
1 available
Arroyo Grande Library - Adult Nonfiction
641.3
1 available
Cambria Library - Adult Nonfiction
641.3
1 available

Copies

LocationCall NumberStatus
San Luis Obispo Library - Adult Nonfiction641.3On Shelf
Arroyo Grande Library - Adult Nonfiction641.3On Shelf
Cambria Library - Adult Nonfiction641.3On Shelf
Nipomo Library - Adult Nonfiction641.3On Shelf

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More Details

Published
New York : Simon & Schuster, c2010.
Format
Book
Edition
1st Simon & Schuster hardcover ed.
Language
English

Notes

Bibliography
Includes bibliographical references and index.
Description
This follow up to Mark Bittman's "NY Times" bestseller, "Food Matters: The Cookbook" offers around 450 recipes that will save your health and the planet.

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