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Author
Publisher
Workman Publishing
Pub. Date
2012, ©2012
Physical Desc
xvii, 301 pages : color illustrations ; 24 cm.
Description
Presents step-by-step instructions for making seventy-five candies, including cherry cordials, gummies, caramels, lollipops, and candy bars, and demystifies the processes of tempering chocolate and making ganache.
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