Catalog Search Results
Author
Publisher
Ten Speed Press
Pub. Date
c2011
Physical Desc
247 p. : ill. (chiefly col.) ; 26 cm.
Description
"The eagerly anticipated follow-up to Heidi Swanson's James Beard-nominated Super Natural Cooking features 100 vegetarian recipes for nutritious, gratifying, weekday-friendly dishes from the popular blogger behind 101 Cookbooks. In Super Natural Cooking, Heidi taught us how to navigate a healthier, less-processed world of cooking by restocking our pantries and getting acquainted with organic, nutrient-rich whole foods. Now, in Super Natural Every...
2) Fast food, good food: more than 150 quick and easy ways to put healthy, delicious food on the table
Author
Publisher
Little Brown & Co
Pub. Date
2015
Physical Desc
256 pages ; cm
Description
"These days, fewer people than ever are cooking meals at home. Convincing ourselves that we don't have time to cook, we've forgotten how fast, simple, and wonderfully satisfying it can be to prepare delicious meals in our own kitchens for the people we love. In FAST FOOD, GOOD FOOD, bestselling author Dr. Andrew Weil reminds us, with more than 150 easy-to-prepare recipes for delectable dishes that are irresistibly tasty and good for you. These recipes...
Author
Publisher
Ten Speed Press
Pub. Date
[2015]
Physical Desc
xxix, 225 pages : color illustrations ; 24 cm.
Description
In this follow-up to her successful first book, The Sprouted kitchen, blogger and author Sara Forte turns her attention to bowl food, which combines vegetables, whole grains, and lean proteins in one vessel to make a simple, complete, and nutritious meal.
Author
Publisher
Mitchell Beazley
Pub. Date
2014.
Physical Desc
336 pages : color photographs ; 27 cm
Description
What happened when one of today's best-loved food writers had a change of appetite? Here are the dishes that Diana Henry created when she started to crave a different kind of diet - less meat and heavy food, more vegetable-, fish-, and grain-based dishes - often inspired by the food of the Middle East and Far East, but also drawing on cuisines from Georgia to Scandinavia.
Author
Publisher
Little, Brown & Co
Pub. Date
2012
Physical Desc
255 p. : col. ill. ; 26 cm.
Description
True Food Kitchen opened with a two-fold mission: every dish served must not only be delicious, but it must promote the diner's wellbeing. Showcasing fresh, high-quality ingredients and simple preparations with robust, satisfying flavors, this book demonstrates how easy it is to eat well at home.
11) The Pollan family table: the best recipes and kitchen wisdom for delicious, healthy family meals
Author
Publisher
Scribner
Pub. Date
2014.
Physical Desc
xvii, 334 pages : illustrations (mostly color) ; 25 cm
Description
"In The Pollan Family Table, Corky, Lori, Dana, and Tracy Pollan invite you into their warm, inspiring kitchens, sharing more than 100 of their family's best recipes. For generations, the Pollans have used fresh, local ingredients to cook healthy, irresistible meals"--From publisher description.
Author
Publisher
Pam Krauss Books, Avery
Pub. Date
[2016]
Physical Desc
237 pages : color illustrations ; 25 cm
Description
"In his wildly popular new magazine, Naturally, Danny Seo, editor-in-chief Danny Seo presents a modern and stylish take on green living, and in his first cookbook, he extends that fresh approach into the kitchen. Naturally, Delicious will show home cooks that preparing healthy, delicious food on a daily basis doesn?t have to feel like an expensive, time-consuming chore. By following Danny?s emphasis on clever kitchen hacks, kitchen efficiency strategies,...
Author
Publisher
Harper Wave, an imprint of HarperCollinsPublishers
Pub. Date
[2019]
Physical Desc
xi, 272 pages : illustrations (chiefly color) ; 27 cm
Description
"This approach to eating-also known as a flexitarian diet--strikes the best balance on our plates between flavor and pleasure, and nutrition and sustainability. In Mostly Plants, readers will find inventive and unexpected ways to focus on cooking with vegetables-dishes such as Crispy Kale and Potato Hash with Fried Eggs; Tandoori Chicken and Vegetable Sheet Pan Supper; Salmon Farro Bowl; and Roasted Tomato Soup with Gruyere Chickpea "Croutons". Here...
Author
Publisher
Workman Pub
Pub. Date
c2006
Physical Desc
xxix, 402 p. : col. ill. ; 24 cm.
Description
"From Earthbound Farm's Myra Goodman and her Farm Stand's Organic Kitchen comes an appealing, casual style of cooking. Easy to prepare, the more than 260 recipes make a deliciously persuasive case for using flavorful, fresh, organic foods as often as possible. Take the Sweet Corn Chowder, which uses not only corn kernels for the soup, but also the stripped cobs to make a rich, herb-scented broth. Or Ginger Carrot Soup, which proves how even familiar...
Publisher
Clarkson Potter/Publishers
Pub. Date
[2015]
Physical Desc
336 pages : color illustrations ; 23 cm
Description
"Using clever cooking techniques and ingredient swaps, Food Network Magazine?s test kitchen chefs have lightened up all the foods you crave. Each crowd-pleasing dish comes in under 500 calories with satisfying--not tiny--portions. With a visual table of contents--complete with icons that indicate vegan, vegetarian and gluten-free dishes--you can quickly find meal ideas for any diet. Plus, each recipe appears with nutritional information and a beautiful...
Author
Publisher
North Atlantic Books
Pub. Date
c2007
Physical Desc
p. cm.
Description
"Over sixty recipes--including smoothies, soups, entrees, and desserts--gathered from the popular, Bay Area-based Cafe? Gratitude's organic, live foods menu are accompanied by color photographs, easy-to-follow instructions, and co-owner Terces Engelhart's life philosophy and personal healing path"--Provided by publisher.
Author
Publisher
Scribner
Pub. Date
2017.
Physical Desc
368 pages cm
Description
"In Food Can Fix It, Dr. Oz lays out a simple, easy-to-follow blueprint for harnessing the healing power of food. Through simple modifications and a meal plan filled with nutrient-rich superfoods, Dr. Oz explains how to kickstart weight loss, improve your energy, decrease inflammation, and prevent or alleviate a host of other common conditions?all without medication. His plan also includes stress-free, healthy, and delicious recipes and appealing...
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