Catalog Search Results
Author
Publisher
Ecco Press
Pub. Date
2010
Physical Desc
xviii, 281 p. ; 24 cm.
Description
Tracking his own strange and unexpected voyage from journeyman cook to globe-traveling professional eater and drinker, and even to fatherhood, Bourdain takes no prisoners as he dissects what he's seen, pausing along the way for a series of confessions, rants, investigations, and interrogations of some of the most controversial figures in food.
Author
Publisher
Ecco, an imprint of HarperCollinsPublishers
Pub. Date
[2018]
Physical Desc
xii, 267 pages : illustrations ; 24 cm
Description
"Chef José Andrés arrived in Puerto Rico four days after Hurricane Maria ripped through the island. The economy was destroyed and for most people there was no clean water, no food, no power, no gas, and no way to communicate with the outside world. Andrés addressed the humanitarian crisis the only way he knew how: by feeding people, one hot meal at a time. From serving sancocho with his friend José Enrique at Enrique's ravaged restaurant in San...
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