Cooking Basics: What Everyone Should Know. Episode 21, You Too Can Make Ratatouille.
(eVideo)

Book Cover
Average Rating
Contributors
Great Courses, The, film director.
Kahlenberg, Sean, actor.
The Great Courses (Firm), Distributor
Kanopy (Firm), Distributor
Published
[San Francisco, California, USA] : The Great Courses, 2019., Kanopy Streaming, 2021.
Physical Desc
1 online resource (streaming video file) (33 minutes): digital, .flv file, sound
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Format
eVideo
Language
English

Notes

General Note
Title from title frames.
General Note
Film
General Note
In Process Record.
Participants/Performers
Sean Kahlenberg
Date/Time and Place of Event
Originally produced by The Great Courses in 2019.
Description
This French vegetable stew is given such a beautiful presentation by Chef Kahlenberg that it almost looks like a work of art! Step by step, you'll learn how to remove the bitterness from eggplant and how to cut all vegetables to the exact same size, including using a ring mold for the red and green peppers. In addition, you'll make a delicious branzino and tapenade.
System Details
Mode of access: World Wide Web.
Language
In English

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Grouped Work ID
e603ec23-0682-8af4-edab-a87eb5a963ae-eng
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Grouping Information

Grouped Work IDe603ec23-0682-8af4-edab-a87eb5a963ae-eng
Full titlecooking basics what everyone should know episode 21 you too can make ratatouille
Authorthe great courses
Grouping Categorymovie
Last Update2022-09-16 10:04:21AM
Last Indexed2024-04-27 04:35:54AM

Book Cover Information

Image Sourcesideload
First LoadedSep 20, 2022
Last UsedMar 30, 2024

Marc Record

First DetectedSep 16, 2022 10:06:09 AM
Last File Modification TimeSep 16, 2022 10:06:09 AM

MARC Record

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